Allegresse Cabernet d'Anjou 2019 Organic 750ml

Allegresse Cabernet d'Anjou 2019 Organic

WINE	Allegresse Cabernet d'Anjou 2019 - Domaine de Rochambeau
Denomination	Rosé Cabernet d'Anjou AOC
Vintage	2019
Typology	Rosé
Grape variety	Cabernet Franc 80%, Cabernet Sauvignon 20%
Region	France, Loire Valley, Anjou
Land	Shale, gravel and sand
Alcohol	12,5 %
winemaking	Fermentation in stainless steel vats
Sulfites	Contains sulfites
Format	0,75 L
Ideal consumption	Young 2021 - 2023
Service temperature	8-10 ° C
AlPassoFood rating	8/10
Pairings	As an aperitif with cured meats and cheese, as a dessert, with salads, desserts and fruit.

TASTING NOTES French wine

Fruity rosé with aromas of red fruits: strawberries, red currant, pomegranate. Very pleasant as an aperitif with tapas. In desserts with a tray of fresh fruit or a bowl of red fruits (strawberries and raspberries), a summer fruit tart, a chocolate cake.

WHY WE LIKE IT

It is a fruity rosé, with notes of raspberries and red currants. Light, fresh,  easy to drink. Excellent as an aperitif but also to accompany dessert

It is a certified organic wine.

Anjou is a French region renowned for its white and especially rosé wines. The particular formation of the soil, unique of its kind, composed of ftanite (sedimentary stone), schist, limestone, gravel and sand, allow the vinification of excellent wines, characterized by fruity notes and unique softness, much appreciated in France and throughout the world. .

MATCHING

Excellent as an aperitif with tapas and cold cuts, it also goes well with desserts with fruit and fruit desserts. To be served slightly cold.

CELLAR

Domaine de Rochambeau

The Domaine de Rochambeau is located in the Loire Valley, Castelli region, between Angers and Saumur.

Since 1985 Maurice and Marie Claire Forest have developed this farm. Since 2020 Corentin and Delphine Forest, second generation, have taken over the reins of the company.

The company covers 18 ha, the cépage present are: Chenin, Cabernet, Grolleau, Gamay, Pinot d'Aunis, Syrah, all organically grown and certified.

The Domaine switched to organic farming in 1998.

Respect for nature and for the consumer has led to the non-use of synthetic products. The soil has regained its balance and treatments are less and less necessary.

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Domaine de Rochambeau, Soulaines-sur-Aubances 49 (France)