Ausel Organic Rosé

A rosé with a cherry pink colour and excellent freshness.

Vibrant aromas and a straightforward drinkability, the rosé that captures all the light of summer.

The Ausel Rosé from Fattoria Lucciano

Ausel Organic Rosato is a delicate cherry-pink wine, with a distinct freshness and exceptionally pleasant palate. It is made from hand-selected, perfectly healthy grapes harvested at the perfect point of ripeness. Spontaneous fermentation, conducted at a cool temperature, preserves the grape's most vibrant and fragrant aromas. After approximately a year of aging in stainless steel, the wine is bottled unfiltered, preserving its authenticity. The minimal use of sulfites—half the amount allowed in organic farming—is testament to careful and respectful winemaking. A true, vibrant rosé of rare elegance.

The roots of this Rosato are deep in the winemaking tradition

Rosé wine boasts a very ancient history, predating even that of the great, structured reds: in ancient times, many wines were pale in color, obtained from brief contact between the must and the skins. The allure of rosé lies precisely in this balanced balance between the freshness of white wines and the structure of red wines. The Italian tradition of rosé, from Cerasuolo to the more delicate versions, speaks to centuries of rural wisdom in selecting the perfect moment for maceration. Fattoria Lucciano preserves this legacy by choosing organic methods and spontaneous fermentation, to bring all the authenticity of an ancient, natural method to the bottle.

Choosing Ausel Rosato means taking care of yourself

An organic wine produced with minimal sulfites—under 50 mg/kg total—represents a conscious choice for a more natural and light drinking experience. Spontaneous fermentation using indigenous yeasts and the absence of filtration preserve the integrity of the product and its original characteristics. The red grapes used to make rosé provide polyphenols with recognized antioxidant properties. Consumed in moderation, rosé is part of the convivial Mediterranean tradition. Choosing an organic wine also means supporting sustainable farming practices that respect the land and health.

Best Use: Ausel Organic Rosato

• THE UNDISPUTED KING OF THE SUMMER APERITIF — Its cherry-like freshness makes it the ideal protagonist of an outdoor aperitif. Serve it very chilled with a Organic Sheep Mortadella  and a handful of Organic Gaeta DOP olives for a convivial moment of pure pleasure.
• PAIRED WITH SEAFOOD DISHES AND PIZZA — Its versatility makes it the perfect companion for summer flavors. Pair it with a first course enriched with fish sauce or a pizza with Organic Buffalo Mozzarella to enhance its freshness.
• WITH FRESH CHEESES AND VEGETARIAN DISHES — It pairs beautifully with delicate and seasonal dishes. Try it with First Salt Goat Soft Cornelia and bruschetta spread with Organic Sun-Dried Tomato Cream for a fresh and tasty combination.

TECHNICAL CHARACTERISTICS OF THE WINE

COLOR: Cherry pink
FERMENTATION: Spontaneous fermentation on indigenous yeasts at a cool temperature. Unfiltered.
AGING: About a year in steel before bottling
CULTIVATION FORM: Guyot, 5.000 vines per hectare
GROUND: Clayey tufaceous
SULPHUR: Less than 50 mg/kg total (half of the permitted amount in organic farming)
REGIME: Biological

VISUAL EXAMINATION

It features a bright, inviting cherry pink color. Its subtle vivacity reflects the naturalness of spontaneous, unfiltered winemaking.

OLFACTORY EXAMINATION

On the nose, it releases fresh aromas of small red fruits—strawberry and currant—accompanied by delicate floral notes and a pleasant citrus note. A lively and fragrant bouquet, a faithful expression of the grape variety.

TASTE TEST

On the palate, it's fresh, savory, and pleasantly smooth, with a lively acidity that invites another sip. The finish is clean and fragrant, with good persistence and great drinkability.

FOOD PAIRINGS

A versatile summer wine par excellence, it pairs perfectly with aperitifs, delicate cured meats, fish and shellfish dishes, pizza, light pasta dishes, and fresh cheeses. It's also excellent with vegetarian dishes and seasonal salads, best served chilled.

The Producer: Fattoria Lucciano

Fattoria Lucciano cultivates its vineyards according to organic principles, with great attention to the naturalness of the product. Its philosophy emphasizes spontaneous fermentation, minimal use of sulfites, and bottling the wines only when they are ready to express themselves at their best.

Important

Contains sulfites. Alcoholic beverages: Not for sale to minors under 18. Drink responsibly.

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