Ratafia by Fragolino

Ratafia di Fragolino is ideal to be enjoyed as a digestive after meals, 

but it is also excellent as an aperitif or as an accompaniment to sweets and desserts.

A sweet and delicate liqueur, with a fresh and fruity flavour.

Ratafia di Fragolino is a traditional liqueur of Italian cuisine, prepared with fresh wild strawberries and sugar.

The result is a pale pink liqueur, with a sweet and delicate flavour, with notes of strawberry and red fruit.

This Ratafia is made with high quality ingredients, carefully selected from local producers. The wild strawberries are harvested by hand and immediately processed to preserve their fresh and natural flavour.

Ratafia di Fragolino is an artisanal product, made with passion and care. It is a liqueur that will conquer even the most demanding palates.

History of Ratafia al Fragolino

Ratafia is a traditional liqueur of Italian cuisine, prepared with a variety of fruits, nuts, herbs and spices. Ratafia with strawberry is a popular variant, which spread in Italy starting from the 16th century.

The origin of Ratafia is uncertain, but it is believed to have originated in France or Spain. The name derives from the Catalan “ratafia”, which means “mixture”.

Strawberry Ratafia was originally prepared by monks, who used wild strawberries collected in the surrounding woods. The liqueur was considered a natural remedy for various ailments, including coughs, stomach aches and insomnia.

Over the centuries, Ratafia with strawberry has gained popularity throughout Italy. It has become a traditional drink, consumed during holidays and special occasions.

Preparation of strawberry Ratafia

Strawberry Ratafia is prepared with fresh wild strawberries, sugar and alcohol. The strawberries are picked by hand and washed carefully. They are then placed in a container together with sugar and alcohol. The mixture is left to macerate for at least 3 months, in a cool, dark place.

After this time, the Ratafia is filtered and bottled. The liqueur is ready to be consumed.

Taste of strawberry Ratafia

Ratafia with strawberry has a pale pink color and a sweet and delicate flavour, with notes of strawberry and red fruit. It is a liqueur that is drunk neat, but can also be used to prepare cocktails and desserts.

Tips for enjoying strawberry Ratafia

Strawberry Ratafia is excellent to enjoy as a digestive after meals. It can be served neat, with an ice cube, or accompanied by a slice of cake or fruit.

Strawberry Ratafia is also an excellent ingredient for preparing cocktails. It can be used to create fresh and fruity drinks, such as Strawberry Mojito or Fragolino Spritz.

Ingredients:

• Fresh wild strawberries (50%)
• sugar
• Alcohol

Storage:

• Store in the refrigerator at +4°C
• Consume within 6 months of opening

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