Organic Ricotta and Walnut Pesto 140g

Organic Ricotta and Walnut Pesto

The Authentic Taste of Summer in Every Spoon

Harvested and processed the same day, our organic tomato pulp captures the essence of sun-ripened tomatoes.

A rich, sweet and naturally dense flavour, perfect for adding a touch of authenticity to any recipe.

Organic Ricotta and Walnut Pesto

Organic pests, to use as ready-to-use dressing on any type of dish, they have a tasty and unmistakable taste.

Thanks to the quality of the raw materials it was easy to perfect recipes that keep the flavor of the main ingredient in the foreground, so as to bring out the strong character that is unique and persistent.

Product description

Our organic ricotta and walnut pesto is an explosion of authentic flavors, made with selected ingredients from certified organic farming. The delicacy of ricotta blends with the crunchiness of walnuts, creating a perfect balance of taste and consistency. A versatile and genuine condiment, ideal for enriching your dishes with a touch of originality and well-being.

Ingredients Organic Ricotta and Walnut Pesto

Sunflower oil*, cow's milk ricotta* (cow's milk whey*, lactic acid salt) 22%, tomato concentrate*, tomato pulp*, walnuts 4,8%, pecorino cheese*, rice flour*, cashews*, sea salt*, basil*, garlic*, acidifier: lactic acid. * Organic

Pesto Quality

• Biological: Certified by in compliance with organic farming standards.
• Selected ingredients: We only use high quality raw materials, favoring local and sustainable producers.
• Artisan recipeOur pesto is prepared with care and passion, following tradition to ensure an authentic flavour.
• No preservatives: We do not use preservatives, artificial colors or flavors.
• Unique taste: The balance between ricotta, walnuts and other ingredients creates a pesto with a rich and harmonious flavour.

How to use it?

Ricotta and walnut pesto is a versatile condiment, perfect for:

• Pasta: Ideal for seasoning spaghetti, linguine, penne and other pasta shapes.
• Risotto: Added at the end of cooking, it gives creaminess and flavour to the risotto.
• Bruschettas and croutons: Excellent spread on toasted bread for a tasty appetizer.
• Vegetables: Perfect for flavoring grilled or steamed vegetables.
• Meat and fish: It tastefully accompanies meat or fish main courses.

Nutritional Values ​​(per 100g)

• Energy: 490kcal
• Fat: 49g
• Carbohydrates: 52g
• Proteins: 4,7g
• Fiber: 2,7g
• Salt: 1,2g

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 Il Cipressino, Colle Val d'Elsa (SI)