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If you like Fuji, you'll love these

Fujion is a new variety, born from crossing the classic Fuji with more resistant varieties.
The slightly sweeter flavor and the skin of a more intense red than the Fuji make it appreciable by all
Perhaps not everyone knows that our region, thanks to the continuous exchanges with France over the centuries, is the Italian territory with the greatest biodiversity in the field of apple growing, just think that over 1200 apple varieties are registered in Piedmont.
“The apples we have decided to focus on are not treated by the big industry because they are not among the varieties best known to the public.
They are apples with a complex skin and richer aromas than the most common cultivars.
Our choice of having cultivars with very different ripening times, from the earliest to the latest, is a guarantee for our customers to bring to the table organic apples that have been harvested no more than thirty days ago ".
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small apples perfect for those who can't eat the big ones whole, perfect
luscious
Very good