Organic Cherry Sauce with Aubergines

The Cherry Tomato gives character and a unique flavour

Organic cherry sauce with aubergines

A pasta sauce made with cherry tomatoes, aubergines, extra virgin olive oil, basil and other ingredients.

It is an organic product, meaning it is made with ingredients grown and processed without the use of pesticides or chemical fertilizers.

The organic aubergine cherry sauce has a rich and complex flavor, with the sweetness of the cherry tomatoes balancing the earthy flavor of the aubergines.

It is a versatile sauce that can be used to season a variety of pasta types, including spaghetti, penne and rigatoni.

Cherry Sauce Suggestions

• Serve the organic aubergine cherry sauce with your favorite pasta.
• You can add other vegetables to the sauce, such as zucchini, peppers or carrots.
• If you want a spicier gravy, you can add more chili powder.

Kitchen tips

Use the ready aubergine sauce with the pasta rings and fresh ricotta, you will obtain a pasta
easy and delicious pecorara... a typical recipe from the Abruzzo tradition!

INGREDIENTS:

Tomato puree 84%, extra virgin olive oil 5%, aubergines 4%, cane sugar 2%, salt 1,2%, basil 1%

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Chiavaroli Pierantonio, Pianella (PE) MARCHE