Calabrese Annona Jam 100g

Calabrese Annona Jam

With Annona produced and cultivated by the same company in Calabria

Annona Jam: A Taste of Italian Sunshine

Let yourself be conquered by the exotic flavour and velvety sweetness of the annona jam, a hidden treasure among the fruits of our land.

Produced with artisanal care using only the best Italian custard apples, this jam brings the authentic taste of sun and tradition to your table.

How to Enjoy Annona Jam

Annona jam is a versatile delight that lends itself to endless combinations. Here are some suggestions to enjoy it at its best:

• Breakfast: Spread it on biscuits, toast or croissants for a tasty awakening.
• Snack: Pair it with Greek yogurt, ricotta or fresh cheeses for a delicious and nutritious break.
• Dessert: Use it as a filling for tarts, cakes and biscuits, or as a topping for ice cream and panna cotta.
• Original combinations: Try it with white meats and aged cheeses for a surprising sweet and sour contrast.

Recipes with Annona Jam

• Annona Tart: A base of fragrant shortcrust pastry encloses a soft heart of custard jam, for a classic dessert revisited in an exotic key.
• Annona Biscuits: Delicious biscuits with a creamy filling of annona jam, perfect to accompany afternoon tea.
• Annona Ice Cream with Annona Sauce: A fresh artisanal ice cream with a custard apple flavour, enriched with a thick and fragrant sauce.

Nutritional Properties of Annona Jam

Custard apple jam is a good source of fiber and vitamins, with a low fat content.

A pleasure for the palate and a panacea for health.

Food container

To best preserve the taste and freshness of the jam, store it in the refrigerator after opening and consume it within two weeks.

A Unique Taste Experience

Treat yourself to a sensory journey through the authentic flavors of Italian tradition with our annona jam. An unforgettable taste experience that will conquer your senses.

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 Anoneto Bilardi, Concessa Cantona (RC) CALABRIA