Bitter Orange Marmalade

An ancient flavour, a monastic tradition.

EXTRA JAM WITH OVER 45% FRUIT

a handcrafted product that embodies the centuries-old tradition of the Carthusian monks.

This fruit, carefully selected and hand-processed,

a jam with a unique and intense flavour is born

Bitter Orange Marmalade.

Made according to the ancient recipe of the Carthusian monks, with bitter oranges grown with care and passion within the walls of the monastery, this jam is a true concentration of flavor and tradition.

Ingredients: Bitter oranges, sugar.

Features:

• Taste: Bitter and intense, with citrus and slightly acidic notes.
• Consistency: Dense and full-bodied, with pieces of peel that give a pleasant crunchy note.
• Color: Dark amber, typical of bitter oranges.
• Perfume: Intense and aromatic, with hints of orange blossom and citrus.

Directions for use:

• Ideal for breakfast, spread on toast or rusks.
• Perfect to accompany aged cheeses and ricotta.
• Excellent for filling tarts, cakes and biscuits.
• Delicious for preparing sweet and sour sauces to accompany white meats and fish.

A high quality handcrafted product.

The Bitter Orange Marmalade from Certosa di Firenze is a handcrafted product, made with care and passion according to the ancient recipe of the Carthusian monks.

The bitter oranges are grown naturally within the monastery, without the use of pesticides or chemical fertilizers.

The processing takes place in accordance with tradition, with slow cooking at low temperatures to preserve the flavour and organoleptic properties of the fruit.

An authentic taste experience.

Taste the Bitter Orange Marmalade from Certosa di Firenze and let yourself be won over by its unique and intense flavour.

A genuine and authentic product, which will make you rediscover the flavour of monastic tradition.

Buy the Bitter Orange Marmalade from Certosa di Firenze now and treat yourself to an unforgettable taste experience!

An ancient tradition reborn: discover the genuine products of the Certosa di Firenze

For centuries, Carthusian monks have dedicated themselves to the cultivation of medicinal herbs and the production of natural remedies, liqueurs and artisanal delicacies.

Today, this ancient tradition lives again at the Certosa di Firenze thanks to the Community of San Leolino and the wise guidance of Valerio Bonechi, guardian of secrets and recipes handed down over time.

A treasure trove of natural products:

• Liquors: produced with wood distillation and the infusion of herbs and fruits, some aged in oak barrels for an even more refined taste. Discover the Elisir della Certosa, a “sweet” bitter with digestive properties.
• Jams and preserves: made with fruit grown on the Certosa land, a concentrate of taste and authenticity.
• Extra virgin olive oil: produced with Tuscan olives, with a fruity and traditional flavour.
• Pharmacy products: natural remedies for body care, such as Real Crema based on beeswax and Balsamic Wax for bruises and muscle pain.
• Scented essences: Lavender extract and perfume water, obtained from the distillation of lavender flowers from Certosa.

Ingredients:

Oranges, sugar

Fruit used 60g per 100g

Total sugars 65g per 100g

keep refrigerated after opening

Support the Certosa of Florence:

By purchasing our products, you not only bring home the taste and authenticity of the past, but you also contribute to supporting the monastery, a masterpiece of art and history that deserves to be preserved.

Discover the complete catalogue of products from Certosa di Firenze and choose quality and tradition.

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The Certosa of Florence, Florence (FI) TUSCANY