Organic Carnaroli Rice

Organic Carnaroli (Organic White Rice)

The "King of Rice" on your table: perfect grains, natural creaminess, and the authentic flavor of the Vercelli area.

Organic Carnaroli Rice from Solidarity Rice from Rovasenda

Organic Carnaroli Rice from Riso Solidale di Rovasenda is universally recognized as the "king of rice," the perfect choice for those who don't want to compromise on the quality of their risotto. Characterized by a medium grain and an exceptionally firm, long grain, this organic white rice stands out for its unique ability to maintain its perfect "al dente" consistency. Each grain remains firm and well-separated, ensuring a top-notch gastronomic experience both in terms of taste and presentation.

The strength of Carnaroli lies in its structure, rich in natural starches, which are gradually released during preparation. This property is essential for achieving the creamy, velvety texture that defines a true signature risotto, without ever sacrificing the firmness of the core. Easy to cook but delivering professional results, this rice transforms any preparation into a gourmet dish, discreetly and harmoniously enhancing the flavors of every seasoning.

Grown in the heart of the province of Vercelli, this product is the result of careful organic farming that respects natural rhythms. The short supply chain of Riso Solidale di Rovasenda guarantees that each grain reaches your table with all the freshness and integrity typical of artisanal processing. Choosing this Carnaroli means supporting an ethical agricultural model and bringing a piece of the history of excellent Italian rice cultivation to your kitchen.

The roots of this Carnaroli rice are deep in tradition

The origins of Carnaroli rice date back to the mid-20th century, born from the expert search for a variety that could combine the cooking resistance of harder varieties with the absorbency of softer rice. Since then, it has become a symbol of Italian cuisine around the world, inextricably linked to the plains of Piedmont and Lombardy, where the microclimate and abundance of pure water create the ideal conditions for its perfect maturation.

Riso Solidale di Rovasenda preserves this legacy with passion, operating in the Rovasenda area, historically renowned for producing excellent products. Tradition here isn't just a relic of the past, but a daily working method that prioritizes quality over quantity. Every stage of production, from sowing to packaging, follows processes that honor the ancient bond between people and the rice fields, offering a product that embodies the most authentic soul of the Vercelli area.

Choosing Organic Carnaroli Rice means taking care of yourself

Organic Carnaroli Rice is a valuable addition to a healthy, balanced diet. A natural source of complex carbohydrates, it provides a steady, long-lasting release of energy, ideal for tackling the day with energy. Organic cultivation ensures the absence of synthetic chemical residues, offering a pure and authentic food that preserves its nutritional profile and natural flavor, just as nature intended.

Thanks to its high digestibility and natural gluten-free nature, this rice is suitable for anyone seeking a light yet nutritious meal. Its high plant-based protein content and low fat content make it a versatile ingredient for everyday well-being. Serving Rovasenda Carnaroli rice is not just a taste choice, but a conscious move toward a lifestyle that prioritizes whole, sustainable foods that are deeply connected to our health.

How to Best Use: Organic Carnaroli Rice

• PUMPKIN AND SAUSAGE RISOTTO:

Enhance the grain's firmness by preparing a classic risotto with  Delica Pumpkin 2kg and creamed with the Tuscia Organic Sausage 500g Complete the dish by stirring with  Pecorino Romano PDO Organic 300g  for a touch of Mediterranean elegance.

• GOURMET RISOTTO WITH PECORINO CHEESE AND CREAM OF ARTICHOKE:

For a surprising contrast of flavors, combine the Organic Artichoke Cream 180g  during the creaming phase for balsamic and umami notes. Add flakes of Pecorino Aged in Red Wine 300g for a unique aromatic complexity that will envelop each bean.

• NOBLE RICE AND RED TUNA SALAD:

Boil the rice for 16-18 minutes and cool it before seasoning it with the fine Red Tuna Fillets in Oil. For a touch of acidity to balance the dish, use theBiodynamic White Wine Vinegar 500ml for irresistible freshness.

The Producer: Rovasenda Solidarity Rice

The farm Solidarity Rice from Rovasenda They are passionately dedicated to growing organic rice in the prime lands of Rovasenda (VC). Their philosophy combines high-quality cuisine with respect for biodiversity and social commitment, ensuring a transparent and ethical supply chain.

Ingredients

Organic Carnaroli Rice.

Nutritional Values ​​(average values ​​per 100g of product)

• Energy: 348 kcal – 1478 kJ
• Fat: 1,6 g (of which saturated fatty acids: 0,5 g)
• Carbohydrates: 76 g (of which sugars: 0,5 g)
• Fiber: 1,27 g
• Protein: 7,2 g

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