Perla del Tevere is a family-run business that produces high-quality buffalo cheeses. Located in the beautiful Umbrian countryside, the company uses only fresh, high-quality buffalo milk to create its products.

Our history

Perla del Tevere was founded in 1985 by a family with a long tradition in cheesemaking. Since then, the company has been committed to producing the best buffalo cheeses possible, using only the finest ingredients and production techniques.

Our philosophy

Perla del Tevere is committed to producing high-quality buffalo cheeses that are both tasty and healthy. The company uses only fresh, high-quality buffalo milk, and does not use chemical additives or preservatives.

Farming of buffaloes with feed produced directly on the farm

Visit our company

If you are in the area, we invite you to visit our company. You can see how our cheeses are produced and taste our fresh products.