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Stracchino from Etruscan Lazio 300g

(22 customer reviews)

Stracchino from Etruscan Lazio

 

  • CHEESE FROM THE LAZIAL TRADITION

 

  • ANCIENT RECIPE

 

  • UNIQUE PRODUCT

 

  • AUTHENTIC TASTE

 

  • QUALITY RAW MATERIALS

 

  • REDISCOVER THE FLAVOURS OF THE TERRITORY

€16,33/kg

4,90 €

Stracchino from Etruscan Lazio

 

 

Description Smoked Stracchino

Stracchino is a fresh cheese rich in high biological value proteins, fats and with a good amount of cholesterol. The fats present are mainly saturated fatty acids and there is also a fair amount of cholesterol.

Good supply of fat-soluble vitamins: vitamin A, precious for skin and eyes, and vitamin E, with a high antioxidant power. As for mineral salts, it is rich in calcium (considerably), potassium and phosphorus for bone health.

 

 

The processing takes place in an artisanal way

The milk is filtered to clean it of impurities and coagulated in large basins.
Coagulation is the phase in which the milk, following some chemical-physical modifications, loses its liquid consistency.
The caseins, milk proteins, precipitate to the bottom and, dividing from the liquid substances, create a pasty and spongy mass: the curd.
Coagulation takes place naturally by adding a whey-graft (whey from previous processes) and rennet to the milk. The milk is left to rest until it coagulates.
The curd thus obtained is broken into lumps of a few centimeters. Generally, the phases of rupture are two intertwined by a pause.
The curd is then divided into large slices and left to drain on a steel table. Then hot whey is added to the curd and left to acidify for a few hours.
When the curd is ripe, it is poured into blanks and left to dry.
Matured for 15 days

cheese

General informations

Food name: Cow's milk cheese with stretched curd
Sales denomination: Stracchino from Etruscan Lazio 250 gr
Ingredients: cow's milk, sea salt and rennet
Allergens: milk and dairy products (including lactose)
Quantity: gr 250
Organic certification:
Packaging: Wrapped in greaseproof paper
Country of breeding: Italy
Country of Production: Italy
Guaranteed minimum deadline: 15 days from the date of packaging
Conservation method: In the fridge at 0-4 ° C, when opened, consume within a few days

 

Nutritional information

for 100 g RDA (*) GDA (Guideline Daily Amonts) - Daily reference values
Energy 1130 Kj - 270 Kcal 13,50 % 270 2000 13,50
Fat gr 22,0 31,43 % 22 70 31,43
of which saturates gr 15,0 75,00 % 15 20 75,00
Carbohydrates gr 1,9 0,70 % 1,9 270 0,70
of which sugars gr 0,9 1,00 % 0,9 90 1,00
Fiber gr 0,0 0,00 % 0 25 0,00
Protein gr 15,00 30,00 % 15 50 30,00
Sale gr 0,66 11,00 % 0,66 6 11,00

(*) RDA (Recommended Daily Allowances) - Recommended Daily Allowance:

% of the indicative daily quantities of an adult, calculated on the basis of a daily requirement of 2000 Kcal.

The need can be different depending on the sex, age and activity performed.

 

 

 

HOW IS IT SHIPPED?

In the summer period, shipments are made only by refrigerated courier throughout Italy

In the winter period, shipments are made BOTH WITH "Patented Refrigerated Packaging" in 24/48H AND WITH "Refrigerated Courier". This service is only active in large Italian cities.

Deliveries in Rome and the Province are carried out only with our refrigerated vehicles

 

  • PATENTED REFRIGERATED PACKAGING

We use a unique packaging in Italy, 100% disposable in paper. Made of cellulose fiber recycled and recyclable.

They are thermal pads designed to keep the temperatures of fresh food constant for up to 72 hours. Flexible and highly performing, superior performance to the pits in EPS.

We ship in the evening to reduce transport times, in this way in most Italian cities deliveries take place in less than 12h.

Service active in the winter period to reach distant cities in a maximum of 48 hours.

 

  • REFRIGERATED COURIER

We use the best refrigerated couriers, shipments are active throughout Italy in the summer period while in the winter period only in large cities. This allows us to get the products to their destination as soon as possible.

 

 

 

 

 

 

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Stracchino from Etruscan Lazio 300g   Chiodetti, Civita Castellana (VT)

22 reviews for Stracchino from Etruscan Lazio 300g

4,9
Based on 22 reviews
5 stars
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Review 1-3 of 22
  1. Taste is the best I've ever tasted hard to find better

    (0) (0)
  2. When a hand-crafted dairy product becomes this highly prized product, it becomes as unique as the Etruscans, who spread it to this era without changing it a bit. Continue this originality. Thank you.

    (0) (0)
  3. The Etruscan origins of your stracchino spreadable cheese can be felt in the expert hands of your group, which created this type of cheese, surpassing the pioneers of the country where your product was born. Happy New Year 2026, to the families and workers of your artisanal dairy.

    (0) (0)
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