Organic Fairy Sauce

Organic fermented einkorn wheat seasoning

The essence of einkorn wheat in a drop of pure flavor and mystery.

The Organic Fairy Sauce of Nesler

Salsa Fata Organic is an extraordinary condiment born from the combination of Nesler's mastery of fermentation and the quality of the grains from the Janas farm in Porano. This unique product is the result of a fertile local collaboration featuring einkorn wheat, an ancient grain with exceptional nutritional and organoleptic characteristics. The result is a liquid condiment that evokes the delicacy of the ear of corn while expressing the strength of its roots.

Unlike traditional fermented soy sauces, Salsa Fata is made exclusively with einkorn wheat koji. This artisanal process gives the sauce its inimitable flavors, enhancing any dish with an intense yet harmonious flavor. The process follows a slow, natural rhythm, respecting the integrity of the raw materials selected from the finest producers in central Italy and Sicily.

Each bottle of Salsa Fata offers a taste experience that goes beyond simple condiment. It's a bridge between past and future, where the rediscovery of ancient grains marries the most advanced fermentation techniques. Choosing this product means bringing a slice of Italian biodiversity to your table, transformed with care and passion to offer a plant-based, fermented alternative of the highest gastronomic quality.

The roots of this Organic Fairy Sauce are deep in tradition

The beating heart of this sauce is einkorn wheat, the first grain domesticated by man over ten thousand years ago. Its cultivation at the Janas farm, near Orvieto, preserves an agricultural heritage that was at risk of disappearing. The fermentation technique with einkorn spores Aspergillus oryzae (koji) transforms this grain into a precious liquid, through a maturation that lasts from 6 to 12 months depending on the seasonal trend.

The choice not to use legumes in this recipe is a true innovation in the field of fermented condiments. This allows the farro's aromas to emerge more elegantly, offering a more subtle flavor profile than traditional miso or soy sauce. The maturation occurs naturally, allowing time to act as the secret ingredient that defines the final complexity of the product.

Choosing Organic Salsa Fata means taking care of yourself

Nesler's Salsa Fata is a true "living food." Being unpasteurized, it preserves the live cultures resulting from the natural maturation process. These microorganisms are valuable allies for maintaining a balanced intestinal flora and overall well-being. The use of Sicilian whole sea salt also guarantees a more complete mineral intake than refined industrial salts.

The absence of additives, preservatives, or added sugars makes this condiment ideal for those following an organic and conscious diet. It's a pure product, where water, grains, and salt work together under the influence of koji to create a unique nutritional synergy. Including Salsa Fata in your daily diet is a simple and tasty way to integrate raw fermented foods, essential for proper digestion.

How to Best Use: Organic Fairy Sauce

• RAW FISH AND TARTARE:

Use the cold sauce to enhance the flavor of the Organic Irish Smoked Salmon or of Red Tuna Fillets in OilIts savoury touch makes the flavour of the fish more intense without covering its freshness, especially if accompanied by a drizzle of Val di Mazara extra virgin olive oil.

• RISOTTO WITH KOJI AND SPELT:

At the end of cooking, stir in a Organic Carnaroli PDO Rice from Baraggia 1Kg Add a spoonful of Salsa Fata instead of salt. This will give the risotto a deep, complex umami flavor that will surprise your guests.

• DRESSING FOR VEGETABLES AND PASTA:

Create a unique dressing for fresh vegetables from the Medium Vegetable Box 7kg or for a plate of Fusilloni Rigati Senatore Cappelli Organic 500gRemember to always add it cold to preserve its live enzymes.

The Producer: Nesler

Nesler – Cibo Vivo is an artisanal laboratory located in Canino (VT) specializing in the production of high-quality fermented foods. Oliver Nesler's philosophy is based on the use of local, organic ingredients and the complete absence of pasteurization, to offer products that are not only tasty, but also nourish life and well-being.

Ingredients

Water, einkorn wheat*, whole sea salt, Aspergillus oryzae spores. *organically grown

Nutritional Values ​​(average values ​​per 100g of product)

• Energy value: 120 kcal
• Fat: 1,2g (of which saturated 0,2g)
• Carbohydrates: 20g (of which sugars 2g)
• Proteins: 4,4g
• Salt: 14g

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