Organic Dried Liver

Functional Herb Blend with Artichoke, Verbena and Centaurea

The purity of the Dolomites in a herbal tea with purifying and regenerating power.

Organic Dried Liver Nurse's yard

From the pristine gardens of the Pflegerhof farm, pioneers of organic farming in South Tyrol, comes Organic Dried Liverwort, a herbal tea designed for profound well-being. This expert blend combines the bitter, detoxifying power of artichoke and centaury with the citrus freshness of lemon balm and verbena. The result is a bold infusion, a reflection of Alpine nature: powerful, essential, and healing.
Each plant is grown naturally in Sant'Osvaldo, hand-picked at its ideal balsamic time, and gently dried to preserve its essential oils and active ingredients. The addition of mallow and calendula enriches the bouquet with sweet and soothing notes, balancing the flavor and soothing the mucous membranes. It's the ideal choice for those seeking a "farm-quality" natural remedy to soothe the body and restore balance.

The roots of this blend are deep in tradition

In Alpine folk medicine, bitter herbs have always played a fundamental role. The saying "what's bitter in the mouth is good for the stomach" sums up centuries of herbal wisdom. Artichoke and centaury, in particular, were considered the "guardians of the liver," used by farmers and monks to prepare invigorating decoctions after long winters or heavy meals. Pflegerhof keeps this tradition alive, offering a recipe that respects ancient proportions to maximize effectiveness without compromising pleasure.

Choosing Dried Liverwort means taking care of yourself

This herbal tea is a true panacea for liver and digestive function. Artichoke stimulates liver function and lipid metabolism, while centaury and sage aid digestion. Lemon balm and verbena add a relaxing effect, useful for those who somatize gastric stress. Drinking a cup of Epatica means treating yourself to a daily detox, helping the body eliminate accumulated toxins and regain vitality and lightness.

How to Best Use: Organic Dried Liver

• MORNING DETOX RITUAL

Start your day by cleansing your body. Prepare the infusion (1g in 300ml of water for 3-5 minutes). Since it is a bitter herbal tea, to make it more palatable without altering its properties, sweeten it with a teaspoon of ORGANIC HONEYDEW HONEY 500GThis honey, rich in mineral salts and less sweet than classic multiflower honey, is the ideal companion for a health journey.

• AFTER A BIG MEAL

Liverwort is unsurpassed as a natural digestive after a rich lunch. If you've enjoyed a tasty appetizer with ARTICHOKES IN OIL or cured meats, this herbal tea will help you shed that heavy feeling. The reference to artichoke creates a perfect thematic and functional continuity between food and healing.

• A BREAK FOR MEDITATION AND TASTE

Turn your herbal tea into a rewarding break. The complex, herbaceous flavor of liverwort pairs wonderfully with the intense flavor of cocoa. Accompany your steaming cup with a square of ORGANIC DARK CHOCOLATE 71% 100G: the antioxidants in cocoa will enhance the beneficial effects of the herbs.

The Producer: Pflegerhof

Pflegerhof, located in Sant'Osvaldo beneath the Alpe di Siusi, is South Tyrol's first organic herb farm and a true pioneer in the field. Passionately managed by the Mulser family, the farm cultivates over 80 varieties of medicinal and aromatic herbs using strictly organic methods. Manual harvesting and gentle drying at low temperatures guarantee the highest quality products, rich in active ingredients and authentic aromas, fully respecting Alpine biodiversity.

Ingredients

Artichoke*, lemon balm*, verbena*, centaury*, sage*, mallow* and calendula* (*From controlled organic farming).

Nutritional Values ​​(per 100ml of infusion)

• Energy: Negligible
• Note: Rich in bitter principles, essential oils and natural flavonoids.

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