Fresh Organic Tomato Pulp

Organic fresh tomato preserves (processed and packaged within 48 hours of collection, which takes place only in August) contain all the genuineness and flavors of our land.

Thanks to their simple and delicate flavors they are the ideal element for make any type of tomato-based recipe, or, if used directly, an excellent quick, light and fragrant condiment.

The True Taste of Tomato, All Year Round

Forget about watery and tasteless industrial pulps. Our Organic Fresh Tomato Pulp is made with only Italian organic tomatoes, grown with love and respect for the land.

We harvest them at the peak of their ripeness, when they are full of sun and flavor, and we process them immediately to preserve all their freshness and goodness.

Why Choose Our Organic Pulp?

• 100% Organic: Certified organic, no pesticides, herbicides or chemical fertilizers. Only the best of nature for you and your family.
• Craftsmanship: The tomatoes are delicately blanched, peeled and pulped, keeping their rich, full-bodied consistency intact.
• Authentic Flavor: A full, sweet and slightly acidic flavour, typical of freshly picked tomatoes.
• Versatile in the Kitchen: The perfect base for sauces, soups, stews, pizzas and more. Unleash your culinary creativity!
• No Preservatives or Additives: Just tomato, no added salt, sugar or other artificial ingredients.

Uses and Inspirations in the Kitchen:

• Classic Sauce: The ideal base for a simple and genuine tomato sauce, perfect for seasoning pasta, polenta or lasagna.
• Soups and Minestrone: Add depth and flavor to vegetable soups, minestrone or fish stews.
• Stews and Braised Meats: Adds a touch of sweetness and acidity to meat stews, braises or casseroles.
• Perfect Pizza: Spread our pulp on your homemade pizza for an authentic and irresistible taste.
• Bruschetta and Appetizers: Use it as a base for bruschetta, crostini or to enrich sauces and dressings.
• Quick Sauces: Mix it with herbs, garlic and extra virgin olive oil for a quick and tasty sauce.
• Ethnic Dishes: A versatile ingredient that adapts to many cuisines around the world, from Mexican chili to Indian curry.
• For the Little Ones: Ideal for preparing delicate baby food and sauces, thanks to its naturally sweet flavour and velvety consistency.

How to add it to your dishes:

• • Heat it briefly in a pan with a drizzle of oil and your favorite spices.
  • Add it directly to your preparations during cooking.
  • Use it raw for an extra touch of freshness.

Ingredients

100% Tomato (certified organic)

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 Il Cipressino, Colle Val d'Elsa (SI)