Whole Farm Duck 2,5Kg

Farm Duck

Of course, duck is a fatty meat (skin only)

But its pulp is rich in monounsaturated fatty acids, which prevent cardiovascular risks.

It also supplies several nutrients to the body: phosphorus, iron, zinc or even copper and selenium.

In the case of a diet, consume it without skin: there are therefore 201 calories per 100 grams

Vacuum Packing

BOOKING PRODUCT

"AVAILABLE ONE WEEK AFTER PURCHASE"

This product will be available for delivery starting in approximately one week, the manufacturer will need to prepare the order one week in advance.

Considering that they are small farms, the product is never available on the same day as the order, it needs to be specially booked.

Products with the reservation label will have a longer order processing period.

Duck Meat

While thighs are considered white meat, breasts (also known as tenderloin) are red meat like beef steaks!

Duck Meat and Health

Many women abandon red meat in favor of white meat; however, until menopause, their iron needs are higher than that of men (16 mg / day versus 9 mg / day); they are therefore particularly affected by iron deficiency (low iron diet, heavy menstruation, frequent problems with fibroids) and should increase the consumption of foods rich in heme iron (better absorbed than iron of vegetable origin).

Duck breast is thus added to the list of Fegatini, Sanguinaccio, mussels and Oysters.

A 150g serving of duck breast provides 7mg of iron, which is 40% of a woman's iron requirements (and 80% of a man's!)

The famous duck with orange

Poultry is slowly baked in the oven with small vegetables in its juice. At the end, we add a creamy sauce based on orange juice and zest to which we add the last moment Orange peel.

Tips Orange duck

1. To fully appreciate all its flavor, the duck must not be overcooked. It is always best when the pulp is slightly pink and juicy.
2. Even if you don't eat the skin, it should never be removed before cooking. It is she who will ensure the tenderness of the piece of meat.
3. Duck is the perfect ally for sweet sauces: its meat with a pronounced taste is enhanced by these doughs.

?♻️How is it packaged? Is the packaging recyclable? ❄️

The product comes packed in vacuum bags guaranteeing a better duration of the product up to and beyond 7 days, if the product is kept in the fridge at a temperature of 4/5°

The cold chain is guaranteed by the producer upon final delivery.

HOW IS IT SHIPPED?

In the summer period, shipments are made only by refrigerated courier throughout Italy

In the winter period, shipments are made BOTH WITH "Patented Refrigerated Packaging" in 24/48H AND WITH "Refrigerated Courier". This service is only active in large Italian cities.

Deliveries in Rome and the Province are carried out only with our refrigerated vehicles

• PATENTED REFRIGERATED PACKAGING

We use a unique packaging in Italy, 100% disposable in paper. Made of cellulose fiber recycled and recyclable.

They are thermal pads designed to keep the temperatures of fresh food constant for up to 72 hours. Flexible and highly performing, superior performance to the pits in EPS.

We ship in the evening to reduce transport times, in this way in most Italian cities deliveries take place in less than 12h.

Service active in the winter period to reach distant cities in a maximum of 48 hours.

• REFRIGERATED COURIER

We use the best refrigerated couriers, shipments are active throughout Italy in the summer period while in the winter period only in large cities. This allows us to get the products to their destination as soon as possible.

What does “Reservation” mean?

We work with small producers who, unlike large companies, do not always have the goods ready in stock. For this reason, some products require a reservation, giving producers the time they need to prepare them.

How does booking work:

1. Preparation time: Each product has a specific lead time, which can vary from 3 to 14 days. This information is indicated in the product description.
2. “Reservation” label: Products that require reservation are marked with a blue label with the word “Reservation”.
3. Add to cart and pay: Add the product to the cart, complete the order and proceed to payment as usual.
4. Confirmation and delivery: You will receive a confirmation with the estimated preparation and delivery times after we receive your order. You will receive an email with the change of delivery date.
5. Shipping: The product will be delivered as soon as possible up to a maximum time specified in the description.

In short, booking guarantees you to receive fresh and high quality products, directly from our small producers. Otherwise we could not offer them and it would be a great shame.

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 Il Pilone butcher's shop, Lugnano in Teverina (TR)