Trapani Salt Flower Slow Food – Sea Reserve

The Fior di Sale di Trapani Riserva del Mare is a whole sea salt,

hand-picked according to the Trapani tradition.

A prized product, a Slow Food Presidium, which brings the authentic flavour of the Mediterranean to your table.

This salt, rich in minerals and trace elements, is a product of excellence recognized by Slow Food for its superior quality and its connection to the territory.

What is Fleur de Sel?

Unlike common salt, which settles on the bottom of the salt pans, fleur de sel forms as a delicate film on the surface of the water. Crystallized by the sun and the sea breeze, it is carefully collected in the early hours of the morning, when the air is still. An artisanal process that has been passed down for generations, guaranteeing a product of the highest quality.

The characteristics of our Fior di Sale:

• Hand picked: Our expert salt workers delicately collect the fleur de sel using traditional nets.
• Natural drying: the fleur de sel is left to dry in the sun, preserving its organoleptic properties intact.
• Purity: Our fleur de sel does not undergo any chemical treatment and does not contain additives.
• Rich in minerals: It naturally contains iodine, magnesium and other trace elements that are valuable for well-being.
• Delicate flavour: Its refined taste enhances flavours without covering them, ideal for gourmet cuisine.

Advantages:

• Superior Taste: a unique and delicate flavour, without a bitter aftertaste.
• Versatility: perfect for seasoning any dish, from gourmet recipes to desserts.
• Well being: rich in minerals essential for the body.
• Sustainability: a handcrafted product that respects the environment and traditions.

How to use fleur de sel?

Fleur de sel can be used in any recipe instead of traditional salt, to give a touch of extra flavor. Ideal for seasoning raw salads, vegetables, meat and fish, but also to give a special touch to your desserts.

How is fleur de sel harvested?

The fleur de sel is harvested exclusively by hand in the early hours of the morning, when the air is calm and the sun is still low. This delicate operation requires experience and mastery, and this is why the fleur de sel is such a valuable product.

Why choose fleur de sel over traditional salt?

The fleur de sel is a natural and whole product, which preserves all its beneficial properties intact. Its delicate flavor and its richness in minerals make it a precious ingredient for your kitchen. In addition, its artisanal manufacturing process guarantees a product of the highest quality.

Buy now the Fior di Sale di Trapani Riserva del Mare and discover the true flavor of the Mediterranean!

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