Organic Datterino Tomato Puree 

Organic preserve made with Datterino tomatoes and basil. Gluten-free.

The irresistible sweetness of Datterino tomatoes meets the scent of fresh basil.

Datterino Tomato and Basil Puree The Cipressino

This isn't just a simple passata, but a ready-made sauce that captures the essence of summer. The Tuscan farm The Cipressino has created an excellent organic preserve, combining the unmistakable sweetness of datterino tomatoes (55%) with the velvety texture of another organic tomato purée. The whole thing is perfectly flavored with a fragrant note of fresh basil (0,4%).

The result is a naturally sweet, non-acidic, and incredibly fragrant passata, ready to season a pasta dish in seconds. It's a clean, authentic, gluten-free product, ideal for those seeking convenience without sacrificing the superior quality of a local organic supply chain.

The roots of this Passata are in sweetness

The Datterino tomato is a beloved and sought-after variety for its low acidity and very high sugar content, which make it almost like a fruit. Its sweet, intense flavor makes it perfect for sauces that don't require long cooking or seasoning.

The combination with basil, the king of Italian aromatic herbs, is a timeless classic that evokes the scent of Mediterranean cuisine. The Cipressino transforms these two organic ingredients into a preserve that is a true comfort food, bringing the authentic flavor of simplicity to the table.

Choosing the Datterino and Basil Passata means taking care of yourself

This passata is an exceptional choice for a healthy and tasty diet. With only 44 kcal per 100g and zero fat, it's a light condiment that won't weigh you down. Its sweetness is completely natural: the 6,5g of sugars come exclusively from the plum tomatoes, without any added sugars.

What makes it extraordinary is its incredible fiber content: a full 25g per 100g of product. This makes it a valuable ally for intestinal health and promoting a high sense of satiety. It's a tasty way to enrich your diet with essential nutrients, choosing an organic and gluten-free product.

Best Use: Organic Datterino Tomato and Basil Puree 

• EXPRESS SAUCE FOR SHORT PASTAIt's ready. Heat it for two minutes with a drizzle of Extra virgin olive oil and use it to season a format that captures its flavour, such as Organic Fusilli or Organic Penne Rigate.
• FRESH SUMMER BRUSCHETTA Use it at room temperature on slices of bread Loaf of Bread with Mother Yeast toasted. Complete with pieces of Mozzarella di Bufala for a quick and tasty “caprese”.
• BASE FOR DELICATE DISHESIts sweetness is ideal for not overpowering delicate flavors. Use it as a base for a Free Range Chicken Breast to the pizza maker or to season a gourmet pizza with the addition of Anchovies from Cetara.

The Producer: Il Cipressino

The farm The Cipressino It's a wonderful Tuscan company that passionately operates organically. Their mission is to promote the fruits of their land, transforming them using artisanal, clean, and authentic recipes that bring the authentic flavor of a local supply chain to the table.

Ingredients

Datterino tomato* (55%), tomato*, basil* (0,4%), salt, acidity regulator: citric acid.
*BIOLOGICAL.

Nutritional Values ​​(average values ​​per 100g of product)

• Energy: 185 kJ / 44 kcal
• Fat: 0g (of which saturated: 0g)
• Carbohydrates: 7,0g (of which sugars: 6,5g)
• Fiber: 25g
• Proteins: 2.0g
• Salt: 0,45 g

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