Organic Farm Ricotta 400g

Organic Farm Ricotta

Brown cow ricotta from Fattoria Lucciano

From the unique flavour that the Brado pasture gives

An Explosion of Freshness and Goodness

Enjoy the authentic taste of the countryside with our Organic Farm Ricotta, a genuine and flavourful product, the result of a very short and environmentally friendly supply chain.

Produced with the organic cow's milk whey and a little addition of organic cow's milk coming from our free-range brown cows, this ricotta stands out for its creamy consistency and its delicate, slightly sweet flavour.

Where does our goodness come from?

Fattoria Lucciano, surrounded by greenery, is an oasis of peace where our brown cows live free to graze in the open air, feeding on fresh herbs and selected fodder. This natural lifestyle, combined with a healthy and balanced diet, guarantees a very high quality milk, rich in nutrients and with a unique flavor.

Ingredients:

• Organic cow's milk whey
• Organic cow's milk
• Sale

Why choose our Organic Farm Ricotta?

• Certified organic: We guarantee the absence of pesticides, chemical fertilizers and GMOs at every stage of production, from the field to the jar.
• Animal welfare: Our cows are raised outdoors, respecting their well-being and natural rhythms.
• Authentic flavor: The milk of free-range brown cows gives our ricotta a richer, more complex flavor than traditional ricottas.
• Guaranteed freshness: We produce ricotta daily, to offer you a product that is always fresh and with an unaltered taste.
• Support the short supply chain: By purchasing our ricotta, you support a small local farm and its commitment to sustainability and quality.

Delicious recipes with our Ricotta:

Its versatility makes it perfect for both sweet and savory recipes. Here are some ideas to enjoy it at its best:

Savoury Recipes:

• Pasta with Ricotta and Spinach: A timeless classic, simple and tasty. Mix pasta cooked al dente with ricotta, fresh spinach sautéed in a pan and a generous sprinkling of Parmigiano Reggiano.
• Savory Pie with Ricotta and Zucchini: Prepare a base of puff pastry or brisée and fill it with a mixture of ricotta, grated courgettes, eggs, grated cheese and aromatic herbs to taste.
• Ricotta and Herb Omelette: A soft and tasty frittata, perfect for a light lunch or appetizer. Beat the eggs with the ricotta, add chopped herbs such as parsley, basil and thyme, and cook in a pan.
• Filling for Ravioli or Tortellini: Create a tasty and delicate filling by mixing ricotta with boiled and chopped spinach, nutmeg and Parmigiano Reggiano.
• Crostoni with Ricotta, Honey and Walnuts: Toast some slices of homemade bread, spread with ricotta and garnish with a drizzle of honey and chopped walnuts. A simple but refined appetizer.

Sweet Recipes:

• Sicilian Cannoli: An icon of Italian pastry. Fill the crispy cannoli with a cream of sweet ricotta, powdered sugar, chocolate chips and candied fruit.
• Sicilian Cassata: A rich and scenic dessert, where ricotta is the star.
• Ricotta Cheesecake: A lighter and fresher version of the classic cheesecake, with a biscuit base and a cream made from ricotta, sugar, eggs and lemon zest.
• Ricotta Fritters: Soft and delicious sweets, perfect for a snack or dessert. Mix ricotta with flour, eggs, sugar and yeast, fry in hot oil and sprinkle with powdered sugar.
• Spoon dessert with ricotta, berries and honey: A fresh and light dessert. Arrange a layer of ricotta in a glass, a layer of berries and finish with a drizzle of honey.

Treat yourself to a genuine pleasure and discover the authentic goodness of Ricotta di Fattoria Biologica!

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 Lucciano Farm, Corchiano (VT)