100% Organic Tuscia Hazelnut Cream

One ingredient, no compromise: only toasted hazelnuts from the Viterbo area of ​​Tuscia.

The golden purity of hazelnut, enclosed in a jar of absolute simplicity

UnoBIO Hazelnut Cream by Parano Bio

La 100% Organic Tuscia Hazelnut Cream — baptized UnoBIO because of the only, undisputed protagonist that composes it - it is the manifesto of Parano Bio's philosophy: the radical honesty of the ingredients. Just one element: toasted organic hazelnuts from the Viterbo area of ​​Tuscia, ground slowly until it reaches a velvety consistency that enhances the pure flavor of the fruit. No sugar, no added oil, no emulsifiers, no preservatives, no dairy products. Just the hazelnut, the deep aroma of its artisanal roasting, and the natural oil the fruit itself releases during grinding.
 
 
 

The roots of this cream are deep in the Viterbo tradition

The Tuscia hazelnut has a very ancient history: already the Etruscans, in the 7th century BC, cultivated the Hazelnut corylus on the volcanic hills of Cimini Mountains, taking advantage of the extraordinary mineral fertility of the Cimino-Vicana soil. The cultivar Tonda Gentile Romana, today protected by the denomination DOP Roman Hazelnut, is the result of centuries-old clonal selections carried out by the hazelnut-growing families of Viterbo. The transformation into a pure spreadable cream, without added sugars or fats, is a recent tradition but deeply rooted in the Mediterranean culture of the “less is more”: an excellent product does not need to be disguised, and a superior quality hazelnut speaks for itself.
 
 
 

Choosing 100% Hazelnut Cream means taking care of yourself

This cream is a real concentration of well-beingHazelnut is rich in monounsaturated fatty acids (especially oleic acid, the same as olive oil), precious allies of the cardiovascular system and of the "good" HDL cholesterol. It also provides significant doses of Vitamin E (powerful natural antioxidant that counteracts oxidative stress and cellular aging), Magnesium (essential for muscles and nervous system), Phosphorus, Copper, Manganese e folate. With his 18,65 g of plant-based protein e 8,1 g of fiber per 100 g, it is an ideal ally of Sports, vegans, and anyone seeking nutritious, long-lasting energy. Gluten-free, lactose-free, certified VeganOK.
 
 
 

How to Best Use: 100% Organic Tuscia Hazelnut Cream

• ENERGY BREAKFAST ON RUSKS AND GREEK YOGURT
  Spread the 100% Hazelnut Cream generously on Ancient Grain Panfetta Rusks freshly toasted. For those who prefer a creamy breakfast, mix it with White Goat Yogurt or al Organic Farm White Yogurt and complete with a handful of Organic Oat FlakesA complete breakfast, rich in plant-based proteins and healthy fats, perfect for starting the day with the right energy.
• POST-WORKOUT SNACK FOR MUSCLE RECOVERY
  A teaspoon of 100% Hazelnut Cream accompanied by a fresh organic seasonal fruit and a Organic Kornesha Peruvian Coffee It's the ideal post-workout snack. Vegetable proteins (18,65 g per 100 g) support muscle recovery, while natural hazelnut oil and fiber provide long-lasting energy. Add a few squares of India Dark Chocolate 70% Organic for a magnesium and theobromine boost.
• A GOURMET TOUCH IN UNEXPECTED SAVOURY COMBINATIONS
  The purity of this cream opens up new horizons even in savoury cuisine: dilute it with a drizzle of warm water and use it as a sauce to accompany a platter of Falisco Aged Pecorino or Pecorino Aged in Walnut Leaves. Alternatively, incorporate it into a Organic Buffalo Ricotta To make a refined ravioli filling, or use it as a binder in rustic pestos. The sweet-salty contrast enhances the aromatic depth of the toasted hazelnut.

The Producer: Parano Bio

Parano Bio is an organic farm in Vasanello (VT), in the heart of the Tuscia Viterbo area, which has been processing hazelnuts grown on its own groves on-site since 2017. A completely closed supply chain, manual selection of the nuts, hand-controlled roasting, and CCPB (code BJ15) and VeganOK certifications guarantee an authentic, sustainable product deeply rooted in the local area.
 
 
 

Ingredients

100% toasted organic hazelnuts from Tuscia.

No added sugars. No added oils. No emulsifiers. No preservatives. Gluten-free. Lactose-free.
 
 
 

Nutritional Values ​​(average values ​​per 100g of product)

• Energy: 2.685 kJ / 649 kcal
• Fat: 56,55 g (of which saturated fatty acids: 5,8 g)
• Carbohydrates: 12,4 g (of which sugars: 4,41 g)
• Fiber: 8,1 g
• Protein: 18,65 g
• Salt: 0 g

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