Amedei Milk and Dark Chocolate Egg

Toscano Milk & Dark 70% | High Quality Chocolate

Discover the artisanal Bigusto Egg, a unique taste experience with 70% Tuscan milk and dark chocolate.

Exclusive pralines, fine ingredients and chocolate-making tradition.

An Iconic Easter Egg

Let yourself be won over by the Uovo Bigusto, an artisanal masterpiece that celebrates the encounter between creamy Tuscan milk chocolate and intense Tuscan Black 70% dark chocolate.

A unique sensory experience, enriched by exclusive pralines, for an unforgettable Easter.

Milk and Dark Chocolate Bi-Flavour Egg

The Bigusto Egg is an ode to the chocolate tradition, made with fine ingredients and worked with passion by our master chocolatiers. Each half of the egg offers a distinct taste experience:

• Tuscan Milk: A creamy and naturally sweet shell, with an enveloping milky aroma.
• Toscano Black 70%: An intense and rounded dark chocolate, with notes of fine cocoa.

Inside, you'll find a treasure trove of artisanal pralines:

• Gianduia Granulated Praline: A perfect combination of dark chocolate, Piedmont IGP hazelnuts and Avola almonds.
• Dark Chocolate and Hazelnut Praline: An explosion of flavour with extra dark chocolate, Piedmont PGI hazelnuts and Bronte PDO green pistachio.
• Almond Praline: A heart of Avola almonds and Piedmont IGP hazelnuts, wrapped in milk chocolate.”

Ingredients:

• Portion of Tuscan Black 70 Dark Egg: Cocoa paste, cane sugar, cocoa butter. Cocoa min 70%.
• Portion Tuscan Egg Milk: Cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min 32%.
• Gianduia Granulated Praline: Extra dark chocolate 66% (cocoa mass, cane sugar, cocoa butter), Piedmont PGI hazelnuts (16%), Avola almonds, cocoa butter, whole milk powder, skimmed milk powder, dextrose, natural flavours.
• Dark Chocolate and Hazelnut Praline: Extra dark chocolate 66% (cocoa paste, cane sugar, cocoa butter), Piedmont PGI hazelnuts (18%), cocoa butter, cocoa paste, cocoa, whole milk powder, Bronte PDO green pistachio, skimmed milk powder, Avola almonds, natural flavours.
• Almond Praline: Milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass), Avola almonds (21%), Piedmont PGI hazelnuts, whole milk powder, cocoa butter, cocoa mass, natural flavours.

Additional Information:

• Allergens: Hazelnuts, almonds, pistachios, milk. May contain nuts.
• Storage: Store in a cool and dry place, between 14 ° and 18 °.

table with nutritional values ​​per 100g:

Follow us on Instagram for lots of news @alpassofood

We answer all your questions about WHATSAPP

 Amedei, Pontedera (PI) TUSCANY