Organic Cured Sausages

From semi-wild-raised pigs, gluten and lactose free

The authentic taste of peasant pork butchering, spicy and irresistible

Organic Cured Sausages of Amano

Ammano's Organic Dry-Cured Sausages are the essence of rustic and authentic conviviality. Made exclusively from organic pork born and raised in semi-wild Italy, these sausages tell the story of ethical farming that respects the animals' natural rhythms. Their freedom of movement and healthy diet give the meat a firm, lean texture, which becomes the perfect foundation for careful aging.
Seasoning is essential, as tradition dictates: just salt, pepper, and natural flavors, without a trace of chemical preservatives, gluten, lactose, or dairy products. Delicious and flavorful, these "dried" sausages are a concentration of flavor that explodes on the palate with spicy and enveloping notes. They're the ideal product for those seeking artisanal quality in a convenient format, perfect for enhancing a platter or for a snack with a hint of goodness and country.

The roots of these seasoned sausages are deep in tradition

Cured sausage is one of the oldest symbols of pork preservation in Lazio and Central Italy. Born from the need to preserve meat for the winter months, it has become a gastronomic icon thanks to the skill of pork butchers, who knew how to balance salt and spices to enhance, rather than overwhelm, the flavor of the meat.
Ammano takes this centuries-old legacy and elevates it with organic certification and a closed supply chain. There's no gimmick or deception: just the wisdom of a family that has passionately worked the land and raised animals for over 60 years, bringing the authentic flavor of traditional "coralline" and sausages to the present day.

Choosing Organic Cured Sausages Means Taking Care of Yourself

Thanks to semi-wild farming, the meat of these sausages has a better lipid profile than that of intensively farmed meat, with a higher presence of “good” unsaturated fats.
The complete absence of gluten and lactose makes it an extremely inclusive cured meat, suitable for celiacs and those with intolerances. Furthermore, the exclusive use of natural flavors rather than artificial flavor enhancers guarantees a clean product that satisfies the palate without weighing down the body, allowing you to enjoy a guilty pleasure in complete safety.

How to Best Use: Organic Cured Sausages

• ITALIAN-STYLE APERITIF:

Cut the sausages into thick slices and arrange them on a wooden cutting board. Serve with Organic Taralli – Traditional for a play of crunchy and soft textures. A glass of Organic Red Wine Bag in Box 5L it is a must to degrease the palate.

• MIXED SWEET AND SOUR CHOPPING BOARD:

Create a contrast of flavours by combining the spicy flavour of the sausage with the sweetness of the Viterbese Acacia Honey 500g. Add some flakes of Pecorino Aged in Red Wine 300g for a trio of explosive taste.

• RUSTIC CHINESE SNACK:

For a hearty snack, serve the sausage with slices of Loaf of Bread with Mother Yeast 500g and some Organic Gaeta PDO Olives 400gThe simplicity of the ingredients will enhance the quality of the raw materials.

The Producer: Ammano

From the De Angelis family's more than 60 years of experience in the agri-food sector, Ammano was founded in November 2019. This family-run organic farm brings the countryside and the city closer together. Located in Fiumicino, Amano It is the link that completes a supply chain consisting of three fundamental steps: cultivation, breeding, and processing. The goal is to obtain high-quality, authentic products, controlling the entire production cycle to ensure excellence and transparency.

Ingredients

Organic pork, salt and spices.

Nutritional Values ​​(average values ​​per 100g of product)

• • Energy: 380 kcal / 1590 kJ
  • Fat: 30 g
  • of which saturated fatty acids: 10 g
  • Carbohydrates: 0 g
  • of which sugars: 0 g
  • Protein: 27 g
  • Salt: 2.5 g

   

  Freshness and Taste Guaranteed

  The product arrives at your home in vacuum packaging which guarantees its freshness.
  Slight variations in weight are possible due to the handcrafted manufacturing process which preserves the integrity of the product.

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