Organic Wholemeal Rosa Marchetti Rice 1kg

Wholemeal Rosa Rice Characteristics

Its grain has small dimensions, almost a little triangle, and dark colour, which changes once in the water, during cooking, when it becomes pinkish gray.

History of Rosa Marchetti

Discovered by Domenico Marchetti, Introduced on the market starting from 1972, this rice immediately conquers the palates, becoming the Soup Rice for excellence.

Then, over the years, it is abandoned by conventional agriculture for low production yield.

A variety of semi-fine rice similar to Vialone Nano, particularly valuable and sought after.

The Rosa Marchetti is an early variety which was once used to prepare rice fields for real cultivation.

It is a variety native Italian long-stemmed and deep root system which, drawing nourishment in the richest layers of the soil, guarantees better healthiness to the plant and greater nutritional quality to the product.

NUTRITIONAL VALUES
Energy value: 353 kcal - 1497 kj
Carbohydrates: 78 g of which sugars: 0.4 g
Fiber: 1.5 g
Protein: 7.2 g
Fats: 1 g of which saturates 0.1 g

STORAGE
It is advisable to keep it in a dry place away from light below 25 ° C, once opened at a temperature below 18 ° C, in the hot months it is recommended to keep the product in the refrigerator or freezer ready for use.

ALLERGENS
May contain traces of SOY *

COOKING
12 / 14 minutes