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Organic Basmati Rice 1Kg

(10 customer reviews)

Organic Basmati Rice

 

 

  • RICE NOT GROWN IN EUROPE

 

  • LONG AND THIN RICE

 

  • PARTICULARLY FRAGRANT

 

  • EXCELLENT FOR ETHNIC DISHES OR AS AN ACCOMPANIMENT TO TRADITIONAL DISHES

 

  • VACUUM PACKED

 

  • AUTHENTIC TASTE

 

  • COOKING 12/15min
€6,60/kg

6,60 €

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Organic Basmati Rice

THE PRINCE OF LAUGHTER
IDEAL FOR EXOTIC DISHES

 

Cascina Belvedere

Organic Basmati Rice

A long-grain variety of rice native to the foothills of the Himalayas, prized throughout the world for its delicate aroma and slightly spicy flavour.

Grown with certified organic methods, this rice is free from pesticides and chemicals, guaranteeing a genuine and high-quality product.

Basmati denomination can be applied only for some varieties in India and Pakistan, the only exporters in the world.

 

 

What differentiates it from other varieties?

  • Unique aroma and flavour: Basmati is famous for its floral aroma and delicate taste, which distinguish it from any other rice.
  • Long, tapered grains: Unlike other varieties, Basmati grains are long and thin, and during cooking they stretch further without sticking together.
  • Lightness and digestibility: Basmati is a light and easily digestible rice, ideal for those who follow a healthy and balanced diet.
  • Low glycemic index: Compared to other white rices, Basmati has a lower glycemic index, making it suitable for those who need to monitor their blood sugar levels.

 

 

What recipes can be prepared?

Organic Basmati Rice is extremely versatile in the kitchen and lends itself to the preparation of countless dishes, both sweet and savory. Here are some ideas:

  • Unique dishes: It is perfect to accompany vegetable, meat or fish curries, thanks to its ability to absorb flavours without covering them.
  • Rice Salads: The long, firm grains make it ideal for cold salads, to be enriched with vegetables, legumes, dried fruit and spices.
  • Side Dishes: It pairs perfectly with second courses of meat, fish or vegetables, both sautéed and baked.
  • Desserts: In some Asian cuisines, Basmati is also used to make desserts made with milk, sugar and spices.

 

 

Cooking Tips:

To obtain perfect Basmati rice, it is advisable to rinse it thoroughly under running water before cooking. Cook it in plenty of salted water following the times indicated on the package. Once cooked, fluff it with a fork to separate the grains.

Choose Organic Basmati Rice to bring to the table a superior quality product, with an unmistakable taste and aroma.

 

 

 

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Organic Basmati Rice 1Kg

10 reviews for Organic Basmati Rice 1Kg

5,0
Based on 10 reviews
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Review 1-3 of 10
  1. Truly something that will remain in my memory for its goodness, excellent service and extraordinary selection

    (0) (0)
  2. good

    (0) (0)
  3. Really excellent, they arrived well packaged and fresh.

    (0) (0)
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