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Artisan Muffins 400g

Homemade Cocoa Muffins

  • 100% ARTISAN
  • SHORT SUPPLY CHAIN ​​FROM THE PRODUCER
  • WITH ORGANIC TYPE 2 FLOUR
  • WITHOUT PRESERVATIVES OR ADDITIVES

RECIPE IDEA:

  • DELICIOUS MUFFIN WITH FRESH FRUIT AND HAZELNUTS
  • ENERGETIC AND COMPLETE BREAKFAST
  • SWEET-SAVOURY APERITIF

PRODUCTS TO COMBINE:

€16,25/kg

6,50 

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ARTISAN COCOA MUFFINS

Soft, genuine and made with organic ingredients

An explosion of simple and authentic flavor, perfect for any time of day.

 

Artisan Muffins by Tularù

Tularù's Artisan Muffins are a treat of pure flavor, made with a simple recipe that highlights the quality of every single ingredient.

The use of type 2 soft wheat flour, less refined and richer in fiber, gives it a rustic taste and an unmistakable aroma.

The dough, enriched with bitter cocoa and fresh free-range eggs, creates a soft and wholesome dessert, prepared with the same care and passion as in the past, without preservatives or artificial additives.

 

 

The roots of this Muffin are deep in peasant tradition

The choice to use a semi-wholemeal flour like type 2 is not accidental, but represents a return to the origins, to when sweets were made with what the earth offered.

This approach not only recovers the authentic flavors of rural tradition, but also promotes sustainable agriculture that is attentive to biodiversity.

Each muffin tells a story of a short supply chain, respect for the raw materials, and artisanal knowledge passed down with love.

 

 

Choosing Artisan Muffins means taking care of your well-being

These muffins are the ideal choice for those looking for a healthy and nutritious alternative for breakfast or a snack. Thanks to type 2 flour, they offer a higher fiber content, which promotes digestibility and a prolonged feeling of satiety.

The absence of artificial flavors and the use of organic, unprocessed ingredients make them a clean and honest product, designed for the well-being of the whole family.

A small daily luxury that nourishes the body and delights the palate.

 

 

Recipes for Enjoying Homemade Muffins

  1. DELICIOUS MUFFIN WITH FRESH FRUIT AND HAZELNUTS Cut a muffin in half and warm it slightly. Fill it with slices of Organic Fishing and garnish with a sprinkle of Organic Roasted Shelled HazelnutsA snack packed with energy and flavor.
  2. ENERGETIC AND COMPLETE BREAKFASTCrush a muffin in a cup and pour some milk on top Organic Donkey Milk hot. For an extra touch, add a spoonful of Extra Strawberry Jam.
  3. SWEET-SAVOURY APERITIF Create a surprising combination. Serve the muffins cut into cubes accompanied by delicate cheeses, such as Buffalo Mozzarella with Walnuts, for a bold and unforgettable contrast.

The Producer: Tularù

The farm Tularù It is an example of ethical and sustainable agriculture. With passion and dedication, they cultivate ancient grains and process the raw materials directly in their laboratory, following a very short supply chain philosophy that guarantees superior quality, fresh, and authentic products, fully respecting the land and its traditions.

Ingredients

Type 2 soft wheat flour, fresh eggs, sugar, cane sugar, sunflower seed oil, cocoa.

Nutritional Values ​​(average values ​​per 100g of product)

  • Energy: 1550 kJ / 370 kcal
  • Fat: 18g (of which saturated 3g)
  • Carbohydrates: 45g (of which sugars 25g)
  • Fiber: 4g
  • Proteins: 7g
  • Salt: 0.2g

 

 

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🚜Tularù, Cittaducale (RI) LAZIO

 

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