Organic Pork Slices

A selection of the best certified organic and biodynamic farms in Lazio. Freshness and flavor guaranteed.

Tender, versatile, and quick to cook: the perfect solution for a healthy and tasty meal.

Organic Pork Slices: Authenticity and Artisanal Flavor

Our Organic Pork Slices are a lean and versatile cut, perfect for those looking for a quick, healthy, and flavorful option. They come exclusively from the finest farms in Lazio, certified organic and biodynamic farms that operate with full respect for animal welfare.

This means pigs raised in large spaces, fed healthy forage and grains, and free from GMOs and antibiotics. The short supply chain guarantees firmer, tastier, and more tender meat, with an authentic flavor that stands out from the first bite.

The product arrives at your home in a convenient vacuum-packed container weighing approximately 450g, which preserves its freshness. Slight variations in weight are a testament to our artisanal production process, which prioritizes the quality and integrity of the cut.

The roots of these Organic Pork Slices are deep in tradition

Pork "fettina" is a staple of Italian home cooking. It's the perfect cut for dinner, the basis for a quick escalope, a savory roulade, or a simple cutlet. In rural tradition, pork was a precious resource, and every part was valued to the fullest.

Choosing our organic version means rediscovering the authentic flavor of that tradition, bringing to the table healthy meat, grown according to nature, that doesn't need many artifices to be delicious and satisfying.

Choosing Organic Pork Slices means taking care of yourself

Organic pork, especially lean cuts like sirloin, is an excellent addition to a balanced diet. It's an excellent source of high-quality proteins, essential for muscle health.

It is also rich in B vitamins, particularly B1 (thiamine), essential for energy metabolism, and B12. The guarantee of organic certification is crucial: it ensures the complete absence of antibiotic residues, growth hormones, or pesticides, for a clean and highly digestible food.

How to Best Use: Organic Pork Slices

• VERY TENDER LEMON SCALOPPINE

A timeless classic. Lightly flour the slices (using an excellent flour). Organic Type 00 Soft Wheat Flour) and cook them in a pan with a knob of butter. Blend with the fresh juice of a Organic Sicilian Lemon and serve piping hot.

• TASTY ROLLS WITH SAUCE

Perfect for stuffing. Roll out the slices and stuff them with a slice of Smoked Lazio buffalo scamorzaRoll them up and secure them. Cook them slowly in a Organic Tomato Puree for a rich and delicious second course.

• PAN-SAUTEED WITH FRESH PEAS

A sweet and savory combination. Cut the slices into strips and sauté them over high heat. In another pan, cook the Fresh Organic Peas with a mince of Red onion. Combine everything and serve.

Ingredients

organic pork

Nutritional Values ​​(average values ​​per 100g of product)

• Energy: 150 kcal / 627 kJ
• Fat: 7,0 g
• of which saturated fatty acids: 2,5 g
• Carbohydrates: 0 g
• of which sugars: 0 g
• Protein: 21,5 g
• Salt: 0,1 g

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