Farm Guinea fowl 1,5Kg

Guinea fowl from the Farm

The guinea fowl is a particularly popular poultry during the holidays.

Its white meat, thin and tasty, is halfway between traditional poultry and game.

The guinea fowls of our farm are raised in the open air and fed with non-GMO cereals

Vacuum Packing

PLEASE NOTE THAT THE PRODUCT IS SOLD WHOLE AND NOT BY WEIGHT

WEIGHT MAY VARY AS IT IS A NON-INTENSIVE FARMED ANIMAL

BOOKING PRODUCT

"AVAILABLE ONE WEEK AFTER PURCHASE"

This product will be available for delivery starting in approximately one week, the manufacturer will need to prepare the order one week in advance.

Considering that they are small farms, the product is never available on the same day as the order, it needs to be specially booked.

Products with the reservation label will have a longer order processing period.

The meat of guinea fowl

The free-range guinea fowl has a firmer flesh than other birds, which allows it to be preserved better.

Count up to 8 days in the refrigerator and 18 months in the freezer. However, be sure to separate the meat from the offal before putting it in the refrigerator.

You can Freeze it upon receipt, if you don't cook it within 2 days, and defrost at the last moment for optimal flavor.

Allow around 120g per person for a reasonable portion.

Tips and ideas for preparing guinea fowl

Farm guinea fowl can be cooked in different ways, guinea fowl recipe in casserole, in the oven, or even on the barbecue. To sublimate it, we advise you to stuff it with a Fresh cheese for softer meat.

To prevent the meat from drying out when cooking in the oven (180 ° C):

Inside the oven, next to the pan, put a small bowl of water
Wet the guinea fowl with its cooking juices 2 or 3 times, about every 15 minutes
For a 500g piece, it will take 25 minutes to cook in the oven or in a saucepan.

If you have decided to stuff your free-range guinea fowl, extend this time slightly.

?♻️How is it packaged? Is the packaging recyclable? ❄️

The product comes packed in vacuum bags guaranteeing a better duration of the product up to and beyond 7 days, if the product is kept in the fridge at a temperature of 4/5°

The cold chain is guaranteed by the producer upon final delivery.

For shipments: 

We use a unique packaging in Italy, 100% disposable in paper. Made of cellulose fiber recycled and recyclable.

They are thermal pads designed to keep the temperatures of fresh food constant for up to 72 hours. Flexible and highly performing, superior performance to the pits in EPS.

We ship in the evening to reduce transport times, in this way in most Italian cities deliveries take place in less than 12h.

HOW IS IT SHIPPED?

In the summer period, shipments are made only by refrigerated courier throughout Italy

In the winter period, shipments are made BOTH WITH "Patented Refrigerated Packaging" in 24/48H AND WITH "Refrigerated Courier". This service is only active in large Italian cities.

Deliveries in Rome and the Province are carried out only with our refrigerated vehicles

• PATENTED REFRIGERATED PACKAGING

We use a unique packaging in Italy, 100% disposable in paper. Made of cellulose fiber recycled and recyclable.

They are thermal pads designed to keep the temperatures of fresh food constant for up to 72 hours. Flexible and highly performing, superior performance to the pits in EPS.

We ship in the evening to reduce transport times, in this way in most Italian cities deliveries take place in less than 12h.

Service active in the winter period to reach distant cities in a maximum of 48 hours.

• REFRIGERATED COURIER

We use the best refrigerated couriers, shipments are active throughout Italy in the summer period while in the winter period only in large cities. This allows us to get the products to their destination as soon as possible.

What does “Reservation” mean?

We work with small producers who, unlike large companies, do not always have the goods ready in stock. For this reason, some products require a reservation, giving producers the time they need to prepare them.

How does booking work:

1. Preparation time: Each product has a specific lead time, which can vary from 3 to 14 days. This information is indicated in the product description.
2. “Reservation” label: Products that require reservation are marked with a blue label with the word “Reservation”.
3. Add to cart and pay: Add the product to the cart, complete the order and proceed to payment as usual.
4. Confirmation and delivery: You will receive a confirmation with the estimated preparation and delivery times after we receive your order. You will receive an email with the change of delivery date.
5. Shipping: The product will be delivered as soon as possible up to a maximum time specified in the description.

In short, booking guarantees you to receive fresh and high quality products, directly from our small producers. Otherwise we could not offer them and it would be a great shame.

Follow us on Instagram for lots of news @alpassofood

We answer all your questions about WHATSAPP

 Il Pilone butcher's shop, Lugnano in Teverina (TR)