Organic South Tyrolean Alpine Herbs

Exclusive blend with mint, lemon balm, lady's mantle and mountain flowers

The fresh breath of the Dolomites in a polychrome cup of well-being

Organic Alpine Herbs from South Tyrol Nurse's yard

This blend of organic South Tyrolean Alpine herbs is a true sensory fresco from the gardens of the Pflegerhof farm. Made from a harmonious selection of plants grown organically in Sant'Osvaldo, it offers a perfect balance between the fresh, balsamic notes of different mint varieties and the citrusy notes of lemon balm and monarda (also known as mountain bergamot).
The addition of lady's mantle and plantain lends body and structure to the infusion, while marigold and cornflower petals enhance it visually with hints of orange and intense blue, making each preparation a feast for the eyes as well. It's the ideal herbal tea for those who want to savor Alpine biodiversity in a single sip: thirst-quenching, fragrant, and full of the vitality that only high altitude can provide.

The roots of this blend are deep in tradition

The composition of this herbal tea reflects the ancient herbal wisdom of Tyrolean farms, where each plant had a specific role. Lady's mantle, with its fan-shaped leaves that collect dew, was considered a magical and feminine herb, while plantain was omnipresent in the "poor man's pharmacy" for its soothing properties. Monarda and various mints, on the other hand, were cultivated to bring joy and freshness, used to invigorate the spirit during long days of work in the fields.

Choosing Alpine Herbs means taking care of yourself

Thanks to its rich ingredients, this infusion is a 360-degree concentrate of well-being. Mint and monarda aid digestion and clear the airways with their essential oils. Lemon balm acts as a natural relaxant for the nervous system, while lady's mantle and plantain have emollient and purifying properties. It's a versatile drink, excellent both hot for pampering yourself in the winter and cold as a natural and healthy thirst quencher in the summer.

Best Uses: Organic Alpine Herbs from South Tyrol

• MOUNTAIN ENERGY BREAKFAST

Start your day with a steaming cup to awaken your senses. Sweeten it with a teaspoon of ORGANIC WILD FLOWER HONEY 500G to enhance the floral notes and accompany it with some SPELT AND ORGANIC OIL CANTUCCINO 200GThe rusticity of spelt creates a perfect match with the herbaceous flavor of the herbal tea.

• AFTERNOON BREAK WITH DRIED FRUIT

The balsamic aroma of Alpine herbs pairs beautifully with toasted flavors. Serve the infusion with a handful of 250g Organic Roasted Shelled HazelnutsThe healthy fats in hazelnuts and the antioxidants in herbs will give you the energy you need to get through the day without feeling heavy.

• AFTER A DIGESTIVE AND DELICIOUS MEAL

To end a meal, this herbal tea is ideal thanks to the properties of mint. To make it a small dessert, sip it alternating it with a square of ORGANIC DARK CHOCOLATE 71% 100GThe contrast between the “cold” freshness of mint and the warm intensity of cocoa is a timeless classic.

The Producer: Pflegerhof

Pflegerhof, located in Sant'Osvaldo beneath the Alpe di Siusi, is South Tyrol's first organic herb farm and a true pioneer in the field. Passionately managed by the Mulser family, the farm cultivates over 80 varieties of medicinal and aromatic herbs using strictly organic methods. Manual harvesting and gentle drying at low temperatures guarantee the highest quality products, rich in active ingredients and authentic aromas, fully respecting Alpine biodiversity.

Ingredients

Various mint*, lemon balm*, lady's mantle*, plantain*, monarda*, calendula*, cornflower* (*from controlled organic farming).

Nutritional Values ​​(per 100ml of infusion)

• Energy: Negligible
• Note: Rich in balsamic essential oils and antioxidants.

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