Organic Savoy Cabbage 1kg

Organic Savoy Cabbage

• WINTER VEGETABLE: BELONGING TO THE CRUCIFEROUS FAMILY, LIKE CAULIFLOWERS AND BROCCOLI, IT IS AVAILABLE FROM OCTOBER TO MARCH.

• RICH IN NUTRIENTS: SOURCE OF VITAMINS (C, K, B6), MINERALS (POTASSIUM, CALCIUM) AND FIBER, WITH LOW CALORIES.

• VERSATILE IN THE KITCHEN: GREAT FOR SOUPS, STEWS, SIDE DISHES, ROLLS AND SALADS.

• DELICATE FLAVOUR: SLIGHTLY BITTER WITH SWEET NOTES, IT COMBINES WITH VARIOUS INGREDIENTS.

• EASY TO COOK: IT CAN BE EATEN RAW, STEWED, STEAMED OR PAN-FRIED.

• STORAGE: IT CAN BE KEEPED IN THE REFRIGERATOR FOR SEVERAL DAYS, WRAPPED IN A DAMP CLOTH.