Organic Raw Cow's Milk Chunks

Raw milk from a single milking, manual spinning and natural whey starter

Small pearls of live milk that enclose the essence of the Roman countryside

Organic Raw Cow's Milk Chunks Amano

Organic Raw Cow's Milk Bocconcini represent the perfect blend of the sweetness of milk and the convenience of an irresistible shape. Produced by the Ammano farm in Fiumicino, these little white treasures are made exclusively from organic raw milk from a single milking. This radical choice preserves the milk's microbiological biodiversity, which is not "destroyed" by pasteurization, but rather enhanced in a cheese with a full, intense, and vibrant flavor.
The process is a tribute to patience: the curd is slowly acidified in whey, using the previous day's natural whey starter, avoiding chemical shortcuts. The manual stretching and cutting process gives each morsel a supple yet juicy texture, which explodes in the mouth, releasing all the flavor of fresh milk. They are perfect for enjoying in a single bite, bringing the authenticity of a closed and controlled supply chain to the table.

The roots of these morsels are deep in tradition

The term "bocconcino" immediately evokes the idea of ​​a small gastronomic pleasure, a variation of mozzarella designed to be eaten without cutlery. The "mozzatura" technique (from which the name mozzarella derives) involves manually cutting the stretched curd with the index finger and thumb: an ancient gesture that the cheesemakers of Ammano masterfully repeat.
The use of whey starter and raw milk links this product to the origins of Italian cheesemaking, when cheese was the spontaneous and natural result of milk processing, without industrial standardization.

Choosing Raw Cow's Milk Chunks means taking care of yourself

Thanks to the raw milk processing and slow natural fermentation, the morsels are highly digestible. This process naturally reduces the lactose content and makes the proteins more accessible to our body.
Being a certified organic product, it offers the guarantee of a food free from pesticides and antibiotics. Furthermore, raw milk maintains a superior nutritional profile, rich in thermolabile vitamins and calcium, making these morsels a healthy and nutritious snack for adults and children alike.

How to Best Use: Organic Raw Cow's Milk Chunks

• FRESH TRICOLOR SKEWERS:

For a quick and spectacular appetizer, create skewers by alternating a morsel, a basil leaf and a clove of Organic Salad Tomatoes 800gSeason with Extra virgin olive oil val di mazara 2020 DOP IGP BIO to enhance natural flavors.

• COLD PASTA WITH PESTO:

Cook the Penne Rigate Senatore Cappelli Organic 500g and let it cool. Season it with the Organic Basil Pesto 180g And add the whole or halved morsels only at the end. The spicy note of the arugula contrasts beautifully with the sweetness of the milk.

• RUSTIC ROMAN-STYLE APERITIF:

Serve the morsels in a small bowl accompanied by slices of Organic Raw Mountain Ham from Tuscia and hot croutons of Loaf of Bread with Mother Yeast 500gA timeless classic that celebrates the flavors of the region.

The Producer: Ammano

From the De Angelis family's more than 60 years of experience in the agri-food sector, Ammano was founded in November 2019. This family-run organic farm brings the countryside and the city closer together. Located in Fiumicino, Amano It is the link that completes a supply chain consisting of three fundamental steps: cultivation, breeding, and processing. The goal is to obtain high-quality, authentic products, controlling the entire production cycle to ensure excellence and transparency.

Ingredients

Organic raw milk, salt and rennet.

Nutritional Values ​​(average values ​​per 100g of product)

• Energy: 250 kcal / 1046 kJ
• Fat: 19 g
• of which saturated fatty acids: 13 g
• Carbohydrates: 1 g
• of which sugars: 1 g
• Protein: 18 g
• Salt: 0.7 g

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