a skilful blend of cooked must and wine vinegar, obtained mainly from typical red grapes such as Lambrusco and Sangiovese, creates a condiment with a high density and an unmistakable character.
Organic and biodynamic excellence
This balsamic vinegar is made from organic and biodynamic grapes grown in Italy, without the addition of colorants, preservatives or other foreign substances.
The refinement in 220-litre wooden barrels (barriques) helps to create a very high quality product, appreciated for its quality-price ratio.
A perfect, eco-friendly gift
You will receive the balsamic vinegar in an exclusive and eco-sustainable gift box.
Each bottle, sealed with a crown cap, is wrapped in a “grape paper” case, made with 30% of wine production residues, and closed with a refined ribbon. Inside, you will also find a practical measuring cap, protected by its own box.
A gourmet touch for your dishes
With its high density and rounded taste, this balsamic vinegar is ideal to accompany cooked dishes, especially meat.
Try it to enhance the flavor of roasts, grills, braised meats and mature cheeses.
Add a touch of sophistication to your special moments!
Additional information:
- Ingredients: Cooked grape must*, wine vinegar*. *Organic and Demeter.
- Nutritional values (per 100 ml):
- Calories (KJ): 1286
- Calories (Kcal): 302
- Fat: 0,5 g
- Saturated fat: 0 g
- Carbohydrates: 70 g
- Sugars: 70 g
- Protein: 0,5 g
- Salt: 0,06 g





